Supporting HIV care through education and innovation

Cuidado de la Salud y el VIH: Guia Nutricional Para Profesionales de la Salud y Pacientes

Cuidado de la Salud y el VIH: Guia Nutricional Para Profesionales de la Salud y Pacientes

June 1, 2002
HRSA HIV/AIDS Bureau

Description

Spanish language version of HIV and Health Care: Nutritional Guide for Providers and Clients. Assists health care providers and people with HIV in the effort to make good nutrition (eating good food) a part of health care. Includes practical tools and algorithms for providers and patient handouts. Addresses nutritional screening and assessment. Includes nutritional tips, guidance for Women and children, and references.

Add a Comment

Log in or register to post comments